Month: April 2019

Bangin’ Chicken BLT Salad

If you have followed me at all on Instagram – you know I am totally OBSESSED with anything that has Bang Bang Sauce! We started another round of Whole30 yesterday and it only seemed right to kick off the week with something totally BANGIN! My husband and I love BLTs, […]

Earth Day Giveaway!

Maybe you are hardcore “SAVE THE EARTH” eco-friendly – these containers are PERFECT for you. Maybe you are a newbie to the “make better choices for myself and for the earth” movement – these containers are also PERFECT for you. Maybe you never really thought about the choices you are […]

Paleo vs. Whole30

I’ve been spending the days post Whole30 trying to stay as compliant as possible while allowing myself to eat “Paleo.” I want to start off by saying I am not an expert on the topic. I am not certified in health. I AM a crazy researcher who likes to make […]

Sweet Potato Gnocchi

Sometimes it feels like cauliflower gnocchi is taking over the world. Don’t get me wrong, I get disappointed anytime I go to Trader Joe’s and they are out of the cauliflower gnocchi too… but, for something that is SO EASY to make there should be more options to those of […]

Florentine Quiche

My biggest challenge when on a round of Whole30 is breakfast. It gets me EVERY SINGLE TIME. Generally speaking, I will create weekly meal plans but I’m not a big meal-prepper – with the exception of breakfast. As someone that works a full time job, I don’t have the time […]

Baked Tostones

If I had an Abuela, she would probably smack me for partially baking my tostones. Traditionally, you would double fry tostones to get crispy perfection. If you are anything like me, you don’t always have the time or energy to make that happen. I love the plantain chips from Trader […]